Kimchi toast — it’s what’s for breakfast
This was better than expected. Inspired by a recipe in Bon Appetit this month
Here is the inspiration recipe
Here is my version with micro greens on top and a slice of homegrown tomato.

This was better than expected. Inspired by a recipe in Bon Appetit this month
Here is the inspiration recipe
Here is my version with micro greens on top and a slice of homegrown tomato.