Shakshouka gets Italian spice

I made this the same night I made the spice blend…quick easy weeknight dish.

Into the pot goes canned tomatoes (1 roasted and crushed and 1 chopped)…a can of limas and a can of cannelini  .. Some low sodium chicken less chicken flavored broth and a touch of water and I let it simmer and reduce   

Omg…don’t talk about the lid of my pot–this is my favorite everyday pot and whatever…it gets a periodic scour otherwise just a quick wash

Anyway…make some wells, add the eggs…these happened to be from my friends hens in her own yard given to me the day they were laid
  

Cover them up and about 7/8 minutes later they are perfect

  

Pair with some gluten free focaccia from Palm Springs Thursday night street fair with an olive oil and balsamic dip
  

A quick salad with evoo and tarragon white balsamic

  

The vinegar is from Palm Springs too 
 

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