I have a pile of lemons at our new home…I had planned to make limoncello as I did with grapefruit at our old house. But I wasn’t feeling it. I hinted around online and made a conglomerate recipe…
I actually used 6 lemons….all of them as this will be strained later.
I chopped them small/medium ish
I added 1 cup of sugar to the lemons
Then I poured in 1/2 the vodka and shook to dissolve. Then the rest of the vodka. This jar held 1/2 the bottle with the lemon bulk in it.
Soundly shaken again abs detached in a dark cabinet.
I feel like this will be far more lemony than limoncello! I’ll get back to you in 4-6 weeks