“Meat” and Potatoes

A while back I made some meatballs using buckeye beans from Ranch Gordo. I was wondering what’s for dinner and I realized I had six of those yummy balls in the freezer and some potatoes and Brussels, so I figured I go meat and potatoes for dinner. The potatoes are smashed and fried with some roasted Brussels and a mushroom gravy.

Here’s the link to my original meatballs post-Bean Meatballs

Thanks for checking them out.

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