We are blessed to have a year round growing season, and we are on the verge of the moment where the most of those riches shine! Saturday at the santa monica third street promenade farmers market, the following are a prelude to the full summer bounty:
My fav farmers market cheese for years…i got the mozzarella and asiago…dont for one minute think its traditional mozza or asiago…they surely have their own style . Spring hill jersey cheese from nocal.
Baby red leaf heads
The very first of the tomatoes
Its still cherry and peach season
Jim Taylor waits for these puppies all year…high price, small fruit, big taste
So tonight the figs will be sharing a plate with goat cheese and a Bordeaux cherry balsamic ibought in palm springs